You may have noticed lately that there’s a slight nip in the air, which signals the transition between the fall and winter seasons in Vancouver. While we Vancouverites love the changing colours of the leaves and the prospect of hitting the slopes to ski or snowboard, we’re not excited about red eyes, runny noses or being kept awake at night by coughing. Yes, it’s that time of year again- flu season. ... FULL POST
Rich in cruciferous vegetables, this stir-fry offers significant cancer protection. Not only do the phytochemicals sulforaphane and indoles suppress tumor growth, they also inhibit cancer cell metastasis. Turn this simple dish in to a full-sized meal by adding diced, medium-firm tofu and serving with brown basmati rice. Serves 4 to 6. ... FULL POST
Originally cultivated in Italy, broccoli's name is derived from the Latin word brachium, which means branch or arm. Broccoli, or broccolo in Italian, is a member of the cabbage family and is closely related to cauliflower. ... FULL POST
While we’re big fans of licorice tea all year long, we especially love it during flu season because it supports the adrenal glands and the immune system, which need to be in tip-top condition to ward off viruses.
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Do you suffer from stress, fatigue, insomnia, weight gain, inflammation or depression? If you do, you may be suffering from adrenal burnout. Learn how to feel better by recharging your adrenal gland. ... FULL POST
Autumn is at our doorstep and the signs are everywhere: the leaves are turning colours, there’s a drizzle in the air and evidence of the autumn harvest are all over the grocery stores. ... FULL POST
Calm your mind and energize your body with free yoga classes at Lululemon. ... FULL POST
In today’s hectic world, it’s easy to become overwhelmed. If you’re looking to sneak in a few minutes of Zen without leaving town, check out these four local spots to relax and be inspired. ... FULL POST
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